KRISPY KRUNCHY CHICKEN REDDIT FREE

The biscuit was unforgettable - the honey glaze on top really seals the deal.Īt least 10 customers came and went in the 10 minutes I was there. The chicken I got was crispy and fresh, and had just the right amount of spice.

KRISPY KRUNCHY CHICKEN REDDIT FREE

Lemon pepper was the other spice I could have added free of charge, and plain chicken is also an option. I tried the two-piece white chicken meal, which comes with a honey biscuit, for $5.99. All of the chicken is fried in-house daily, and Krispy Krunchy’s food ranges from bone-in chicken and chicken tenders, to honey butter shrimp and honey biscuits.Ĭrowder said much of Krispy Krunchy Chicken’s customer base are regulars - people who come to convenience stores for hot meals at least weekly, but many visit two or three times a week. The chain dates back to 1989, and has franchised into gas stations, convenience stores, casinos, arenas and big box retailers across the country. There are at least 45 locations in metro Detroit alone.

With more than 2,700 locations in 47 states, Krispy Krunchy Chicken can be a community staple for the cities they serve, says Vice President of Marketing Alice Crowder. Krispy Krunchy Chicken has over 2,700 locations, including several in Detroit. Quick and easy.ĭining in is not an option at the Detroit location, but I was in and out in less than five minutes. Ordering is simple too: walk up to the counter, place your order and cash out at the gas station counter. They were easily the best enchiladas I had in a while, although on the pricey side. “We ended up putting a buffet line or quick service line that was ready at five in the morning,” Aldana said.Īldana recommended one of her most popular offerings, the enchiladas with hot salsa for $11.49.

She wanted to serve people like construction workers who start the day early. She also owns Aldana’s Mexican Bar & Grill in Troy. While filling up her car, Aldana said she recognized a need for homemade, healthy food in an accessible place.Īldana now owns two Las Cazuelas restaurants - one is in Detroit at a Citgo gas station, and another is a free-standing restaurant in Southfield. Photo credit: SaMya Overallįounder Maria Aldana said she always wanted to own a business, but she “kind of stumbled” into starting a restaurant in 2006. Las Cazuelas in Detroit (with another location in Southfield) features fresh Mexican cuisine especially for early-morning workers. What’s your favorite no-frills spot to grab something fast and tasty? Email and tell us why you love it. There are plenty of local restaurants where the setting isn’t glamorous but the grub is excellent.

Krispy krunchy chicken reddit